쓜 U+C4DC Unicode文字
Unicode
U+C4DC
쓜
数値文字参照
쓜 쓜
URLエンコード(UTF-8)
%EC%93%9C
ユニコード名
HANGUL SYLLABLE SSYUL
一般カテゴリ－
Letter, Other（文字，その他）
Base64エンコード : 7JOc
「쓜」に似ている意味の文字
「쓜」に似ている形の文字
쓜の説明
The Korean alphabet, known as Hangul (English: HAHN-gool) in South Korea and Chosŏn'gŭl in North Korea, is the modern official writing system for the Korean language. The letters for the five basic consonants reflect the shape of the speech organs used to pronounce them, and they are systematically modified to indicate phonetic features; similarly, the vowel letters are systematically modified for related sounds, making Hangul a featural writing system. It has been described as a syllabic alphabet as it combines the features of alphabetic and syllabic writing systems, although it is not necessarily an abugida.Hangul was created in 1443 CE by King Sejong the Great in an attempt to increase literacy by serving as a complement (or alternative) to the logographic Sino-Korean Hanja, which had been used by Koreans as its primary script to write the Korean language since as early as the Gojoseon period (spanning more than a thousand years and ending around 108 BCE), along with the usage of Classical Chinese. As a result, Hangul was initially denounced and disparaged by the Korean educated class. The script became known as eonmun ("vernacular writing", 언문, 諺文) and became the primary Korean script only in the decades after Korea's independence from Japan in the mid-20th century.Modern Hangul orthography uses 24 basic letters: 14 consonant letters and 10 vowel letters. There are also 27 complex letters that are formed by combining the basic letters: 5 tense consonant letters, 11 complex consonant letters, and 11 complex vowel letters. Four basic letters in the original alphabet are no longer used: 1 vowel letter and 3 consonant letters. Korean letters are written in syllabic blocks with the alphabetic letters arranged in two dimensions. For example, the Korean word for "honeybee" (kkulbeol) is written as 꿀벌, not ㄲㅜㄹㅂㅓㄹ. The syllables begin with a consonant letter, then a vowel letter, and then potentially another consonant letter called a batchim (Korean: 받침). If the syllable begins with a vowel sound, the consonant ㅇ (ng) acts as a silent placeholder. However, when ㅇ starts a sentence or is placed after a long pause, it marks a glottal stop.
Syllables may begin with basic or tense consonants but not complex ones. The vowel can be basic or complex, and the second consonant can be basic, complex or a limited number of tense consonants. How the syllable is structured depends if the baseline of the vowel symbol is horizontal or vertical. If the baseline is vertical, the first consonant and vowel are written above the second consonant (if present), but all components are written individually from top to bottom in the case of a horizontal baseline.As in traditional Chinese and Japanese writing, as well as many other texts in East Asia, Korean texts were traditionally written top to bottom, right to left, as is occasionally still the way for stylistic purposes. However, Korean is now typically written from left to right with spaces between words serving as dividers, unlike in Japanese and Chinese. Hangul is the official writing system throughout Korea, both North and South. It is a co-official writing system in the Yanbian Korean Autonomous Prefecture and Changbai Korean Autonomous County in Jilin Province, China. Hangul has also seen limited use in the Cia-Cia language.[出典:Wikipedia]
쓜の文字を使った例文
쓜이라는 글자는 한국인들에게는 쉽게 익힐 수 있는 글자는 아닙니다. 그렇지만 이 글자는 식물의 이름으로도 사용됩니다. 삼죽이라는 식물은 쓜이라는 이름으로도 불립니다. 이 쓜은 오늘날 다양한 요리에서 사용되는 재료 중 하나인데, 특히 한국의 전통음식인 나물 요리에서는 빼놓을 수 없는 재료입니다. 쓜은 비록 알파벳으로 표기할 때는 복잡하지만, 한글로 표기할 때는 상당히 간단합니다. 처음엔 한글을 배울 때 이 글자를 따로 외우는 것이 쉬울 것입니다. 그러나 한번이라도 배우고 나면, 오히려 이 글자의 간단함에 놀라게 될 것입니다. 쓜을 다루는 사람들은 보통 그것을 조리하기 전에 소금물에 담가 식초와 함께 이를 양념해줍니다. 이렇게 해서 쓜은 더욱 상큼하고 맛있게 된답니다. 이 요리의 메인 재료로 사용된다면, 산미와 상큼함이 혼합된 고소한 맛을 느낄 수 있습니다. 한국의 역사에서도 쓜은 꾸준히 등장하였습니다. 고려시대에는 쓸쓸한 사람을 뜻하는 ‘쓸’과 함께 쓰였으며, 조선시대에는 음식 재료로 자주 사용되었습니다. 특히, 여름철에는 열해진 몸을 식히기 위해 쓰이기도 했습니다. 쓜은 작지만 맛과 영양가가 풍부한 재료입니다. 다른 채소들과 같이 조리해도 좋고, 단독으로 요리해도 맛있는 요리가 나옵니다. 또한 한국 요리에 자주 사용되기 때문에 한국을 여행하게 된다면 반드시 쓸쓸한 쓜을 맛보시길 추천드립니다.(この例文はAIにより作成されています。特定の文字を含む文章を出力していますが内容が正確でない場合があります。)